Tuesday, December 22, 2020
NEW: The newest addition to our cheese family is Appenzeller from Switzerland. Appenzeller cheese is a cow's-milk cheese produced in the Appenzell region of northeast Switzerland. Typically a hard cheese, this one is mild and creamy and extremely DELIcious!Check out our online flyer at https://zurl.co/4TOB#AppenzellerCheese #HardToFindCheese #YourOhDeli #ShopLangley #WilloughbyTownCentre
Posted at 02:11 AM
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NEW: The newest addition to our cheese family is Appenzeller from Switzerland. Appenzeller cheese is a cow's-milk cheese produced in the Appenzell region of northeast Switzerland. Typically a hard cheese, this one is mild and creamy and extremely DELIcious!
